Wild Mushrooms, Creamy White Wine + Garlic Tagliatelle

Wild Mushrooms, Creamy White Wine + Garlic Tagliatelle

Handmade tagliatelle gets tossed through a sauce of shallots, white wine, mushroom stock, herbs + garlic, finished with cream cheese. Topped with sauteed wild mushrooms + pangrattato for a crunchy and flavourful finish.

 

Time: 6 minutes

Arrives: Freshly made that day

Freezable: Yes

 

Allergens: Wheat

    £8.00Price
     

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